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ora cultro opening evening

  • Ora Cultro common Room, Milton Road Oundle United Kingdom (map)


Garden Pea chilled soup with mint,buttermilk and prosciutto


Foie gras and artichoke terrine

Fish Course

Sea bass with mustard and tarragon sauce, asparagus and peas

Main course

Roasted Suffolk rack of lamb served with ballottine of lamb stuffed with sweetbreads, Swiss chard, pine nuts and preserved lemon

Pre Dessert

Champagne and passion fruit sorbet


Crème Brulee Pearls



Menu £60 per person.

A selection of wines will be available on the evening that have been selected to complement the food, alternatively we offer a £10 corkage fee.

Please inform us if you have any allergies/dietary requirements.

Menu subject to change due to availability.


Later Event: April 12
ora cultro